Sugar Sensations

Cassie Brown’s fantastic new book will show you how to decorate cakes simply and effectively with practical tips, methods and skills that you can use again and again.

As well as learning the basics like using marzipan and icing cakes, you will also get to know those little tricks of the trade.

Reading this book will teach you:
• How to carve the cakes into the shapes that you need
• Techniques to create fabulous sugar flowers
• How to wire the flowers you create onto the cake
• Simple modelling skills to make a variety of shapes
• How to display cakes in an unusual way
• Different colouring techniques